Thank the Lord the turkey is gone!
Turkey Sloppy Joe's (crock pot)
Ingredients:
2lbs cubed, sliced or shredded leftover turkey
2tbsps. olive oil
2 medium onions diced
6 cloves of garlic pressed and diced
4 cups tomato sauce
1 cup ketchup
2tbsps. Dijon mustard
4tbsps. brown sugar
2tbsps. apple cider vinegar
2tbsps. Worcestershire sauce
2tsps. chili powder
2tsps. salt
Spray the crock pot with non-stick cooking spray and place turkey in the bottom. In a large bowl whisk together all the other ingredients. Pour the sauce over the turkey and cook on low for 6-10 hours stirring every 1-2 hours.
Toast the buns in a pan or a toaster and serve with mayonnaise, lettuce and sharp cheddar cheese if desired.
ENJOY!
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